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Bellamy's Organic Spelt Macaroni 8+ Months 200g

$600
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Description

Our Organic Spelt Macaroni is yummy way to support the growing energy needs of your baby from 8 months of age. With the added benefit of iron, this delicious nutty flavoured pasta can be enjoyed with cheese or added to sauce or soup for a complete meal.

Directions

  1. In a small saucepan boil 500mL of water.
  2. Add 1 teaspoon of olive oil to fast boiling water and then vegie alphabet pasta, stirring occasionally.
  3. Cook for approximately 5 minutes.
  4. Drain and rinse pasta with hot water.
  5. Leave to stand until pasta is a safe temperature for your child before serving.

Ingredients

Organic spelt, water, mineral iron
Total organic content = 99%
Contains: Gluten

Important

Never leave your child alone when eating. Make sure your child is seated in an upright position.

Store in an airtight container and use within 28 days of opening. This product is sold by weight. Contents may settle after packaging.

Bellamy's Organic Spelt Macaroni 8+ Months 200g - RPP ONLINE
Bellamy's

Bellamy's Organic Spelt Macaroni 8+ Months 200g

$600

Our Organic Spelt Macaroni is yummy way to support the growing energy needs of your baby from 8 months of age. With the added benefit of iron, this delicious nutty flavoured pasta can be enjoyed with cheese or added to sauce or soup for a complete meal.

Directions

  1. In a small saucepan boil 500mL of water.
  2. Add 1 teaspoon of olive oil to fast boiling water and then vegie alphabet pasta, stirring occasionally.
  3. Cook for approximately 5 minutes.
  4. Drain and rinse pasta with hot water.
  5. Leave to stand until pasta is a safe temperature for your child before serving.

Ingredients

Organic spelt, water, mineral iron
Total organic content = 99%
Contains: Gluten

Important

Never leave your child alone when eating. Make sure your child is seated in an upright position.

Store in an airtight container and use within 28 days of opening. This product is sold by weight. Contents may settle after packaging.

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